Dream holiday in the mountains. Here, at the footstool of the...
Cheese, Wine and Design
04.01.2018 to 05.04.2018 - Obereggen
From January every Thursday at 02.00 pm
From January 2018 visitors to the Eggental Valley can look forward to a highlight of combining fine food, fine wine and fine design. Every Thursday the eye-catching Oberholz-Hütte, without a doubt one of Obereggen’s architectural highlights, will serve outstanding local cheeses at 2100 metres above sea level. The cheeses from the Becherhof dairy farm will be presented and served by the head cheesemaker himself. And what would fine cheese be without fine wine to go with it? A selection of wines from the local region will also be available to taste. The day ends with a run down the famous Oberholzpiste as the setting sun bathes the craggy rock faces of the Dolomites UNESCO World Heritage Site in hues of red, pink, orange and purple.
Location: Obereggen – Mountain hut Oberholz (at the top of the chair lift Oberholz)
Price: €15 per person
Booking & info: Bookings must be made by 17:00 on the day before at one of the local tourism offices or at the lift pass office in Obereggen. Tel. +39 0471 619 500 – email@example.com
Good to know: The package includes tasting of local cheeses from the Eggental Valley accompanied by local wines in the new Bergrestaurant Oberholz. Lift pass not included.